Fried Eggs and Rioja | Granta

  • Published: 04/11/2021
  • ISBN: 9781783787913
  • Granta Books
  • 256 pages

Fried Eggs and Rioja

Victoria Moore

From sofa suppers and comfort food to celebration meals and festive feasts, Victoria Moore helps you choose the wine that will taste most delicious with whatever you’re eating.

Based on the bestselling The Wine Dine Dictionary, this new guide also includes Moore’s favourite at-home recipes, portraits of the top twelve best-loved grapes, plus quick-look lists for perfect pairings.

Moore's book of ideal matches comes with knowledge, humour and some excellent puns. It promises to be as well used as The Flavour Thesaurus - with an additional intoxicating kick

Pen Vogler

A lovely little book to flick through for food and drink inspiration from one of Britain's best wine writers. The perfect Christmas present for the wine lover in your life

Daily Express

So insightful. Myths exploded and much good sense make this book a boon companion for all.

Jeremy Lee

The Author

Victoria Moore has been writing about drinking since 1998 when she began a column in the New Statesman. She has since written for the Daily Mail and the Guardian, and is now the wine correspondent for the Telegraph. She lives in London.

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