For Uri Felix Rosenheim with gratitude
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‘How to explain this resolve to write, this firm unwavering intent to become a writer on the part of someone who may not even really care for books?’
For Uri Felix Rosenheim with gratitude
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‘I think there should be a National Service of Hospitality. The best way to see the true face of humanity is to serve it a plate of chips.’
Camilla Grudova on bad-mannered customers.
‘Anyone who has ever worked night shifts will understand the vertiginous feeling that comes with staring down the day from the wrong end.’
A.K. Blakemore on working nights.
‘I was constantly reading job ads, trying to find my holy grail – a job I could stand to do, and someone foolish enough to hire me.’
Sandra Newman on learning how to play professional blackjack.
‘I loved being a receptionist. What I loved about it was playing the part of being a receptionist.’
Emily Berry on being a temporary office worker.
‘Every part of you would swell, including your eyeballs, and no matter how much water you drank, you were always dehydrated.’
Junot Díaz on working for a steel mill.
Walter Abish was born in Vienna in 1931, moving to America in 1957. Since 1970, he has published six books, including Alphabetical Africa (1974) and How German Is It? (1980) which won the PEN/Faulkner Award in 1981 (both books are published by New Directions). Abish then served on the board of International PEN from 1982-1988, and currently serves as a fellow for American Academy of Arts and Sciences. His most recent work, a memoir entitled Double Vision: A Self Portrait, was published in 2004.
More about the author →‘It took him only a moment to eliminate all doubt. The opportunity was ripe.’
‘I believe in the harmony of my friendship to Gisela rather than in the binding force that the institution of marriage is said to represent.’
‘Thanks to what Chetan had published, he and his parents were in trouble, and he was exiled from India.’
Fiction by Karan Mahajan.
‘Every time I tried to write more, it turned out to be a fruitless endeavor – I felt like I was trapped in a sealed room with no windows.’
Fiction by Yu Hua, translated by Michael Berry.
‘I think there should be a National Service of Hospitality. The best way to see the true face of humanity is to serve it a plate of chips.’
Camilla Grudova on bad-mannered customers.
‘It seems to be more than he can cope with.’
An excerpt from Ulitskaya’s newly translated novel Just the Plague.
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